BALLYMALOE

Ballymaloe, Red Pepper & Jalapeno Sauce — Nutrition Facts & Ingredients

UPC 870700000026 Manufacturer: LVE Hunting Decals, LLC Ketchup, Mustard, BBQ & Cheese Sauce Updated Sep 27, 2026

Calories
16per serving
Protein
0 gper 100 g
Carbs
26.7 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per serving (1 Tbsp, 15 g): 16 calories. Per 100 g: 107 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (15g)

Amount per servingCalories
16
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat --
Cholesterol 0mg 0%
Sodium 15mg 1%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Total Sugars 4g
Protein 0g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

107 calories in 100 g
Protein0 g
Carbohydrates26.7 g
Sugars26.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)26.7g
Fat0 g
Saturated fat0 g
Cholesterol0 mg
Sodium100 mg
Calcium0 mg
Iron0 mg
Vitamin A200 mcg
Vitamin C0 mg

Where to buy Ballymaloe, Red Pepper & Jalapeno Sauce

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Garlic, Jalapeno Peppers, Red Peppers, Sea Salt, Spices, Sugar, Tomato Puree, Tomatoes, White Wine Vinegar

Frequently asked questions

How many calories are in Ballymaloe, Red Pepper & Jalapeno Sauce?

Per 100 g of Ballymaloe, Red Pepper & Jalapeno Sauce there are 107 calories.

How much protein is in Ballymaloe, Red Pepper & Jalapeno Sauce?

Per 100 g of Ballymaloe, Red Pepper & Jalapeno Sauce there are 0.0 g protein.

How many carbohydrates are in Ballymaloe, Red Pepper & Jalapeno Sauce?

Per 100 g of Ballymaloe, Red Pepper & Jalapeno Sauce there are 26.67 g carbohydrates. Of which 26.67 g sugars.

How much sugar is in Ballymaloe, Red Pepper & Jalapeno Sauce?

Per 100 g of Ballymaloe, Red Pepper & Jalapeno Sauce there are 26.67 g sugars.

How much sodium (salt) is in Ballymaloe, Red Pepper & Jalapeno Sauce?

Per 100 g of Ballymaloe, Red Pepper & Jalapeno Sauce there are 100.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ballymaloe, Red Pepper & Jalapeno Sauce?

Per 100 g of Ballymaloe, Red Pepper & Jalapeno Sauce there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ballymaloe, Red Pepper & Jalapeno Sauce?

The main ingredients in Ballymaloe, Red Pepper & Jalapeno Sauce are: Garlic, Jalapeno Peppers, Red Peppers, Sea Salt, Spices.

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Level of processing

2
Minimally Processed
9 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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