POLISH FARMS

Corn Cobs — Nutrition Facts & Ingredients

UPC 709806801094 Manufacturer: Gmi European Food Distributors Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Calories
104per serving
Protein
4 gper 100 g
Carbs
22 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per serving (100 GRM, 100 g): 104 calories. Per 100 g: 104 calories, 4 g protein, 0 g fat.

Label highlights: High in sodium — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size100 GRM (100g)

Amount per servingCalories
104
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat --
Cholesterol 0mg 0%
Sodium 500mg 22%
Total Carbohydrate 22g 8%
Dietary Fiber 2g 7%
Total Sugars 4g
Protein 4g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

104 calories in 100 g
Protein4 g
Carbohydrates22 g
Sugars4 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)20.0g
Fat0 g
Saturated fat0 g
Cholesterol0 mg
Sodium500 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Corn Cobs

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Corn Cobs, Salt, Sugar, Vinegar

Frequently asked questions

How many calories are in Corn Cobs?

Per 100 g of Corn Cobs there are 104 calories.

How much protein is in Corn Cobs?

Per 100 g of Corn Cobs there are 4.0 g protein.

How many carbohydrates are in Corn Cobs?

Per 100 g of Corn Cobs there are 22.0 g carbohydrates. Of which 4.0 g sugars.

How much sugar is in Corn Cobs?

Per 100 g of Corn Cobs there are 4.0 g sugars.

How much sodium (salt) is in Corn Cobs?

Per 100 g of Corn Cobs there are 500.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Corn Cobs?

Per 100 g of Corn Cobs there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Corn Cobs?

The main ingredients in Corn Cobs are: Corn Cobs, Salt, Sugar, Vinegar.

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Level of processing

1
Unprocessed
4 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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