HARRIS TEETER

Farm Raised, Peeled, Deveined, Tail Off Cooked Shrimp — Nutrition Facts & Ingredients

UPC 7203678097 Manufacturer: Harris-Teeter Inc. Frozen Fish & Seafood Updated Sep 27, 2026

Per serving (3 ONZ, 85 g): 50 calories. Per 100 g: 59 calories, 14.1 g protein, 0 g fat.

Label highlights: High in cholesterol — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Cholesterol: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 ONZ (85g)

Amount per servingCalories
50
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 120mg 40%
Sodium 300mg 13%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 12.0g
Vitamin D 0mcg 0%
Calcium 79.9mg 6%
Iron 0mg 0%
Potassium 20.4mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

59 calories in 100 g
Protein14.1 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol141 mg
Sodium353 mg
Calcium94 mg
Potassium24 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Farm Raised, Peeled, Deveined, Tail Off Cooked Shrimp

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Ingredients

Salt, Shrimp, Sodium Phosphates, To Retain Moisture

Frequently asked questions

How many calories are in Farm Raised, Peeled, Deveined, Tail Off Cooked Shrimp?

Per 100 g of Farm Raised, Peeled, Deveined, Tail Off Cooked Shrimp there are 59 calories.

How much protein is in Farm Raised, Peeled, Deveined, Tail Off Cooked Shrimp?

Per 100 g of Farm Raised, Peeled, Deveined, Tail Off Cooked Shrimp there are 14.12 g protein.

How many carbohydrates are in Farm Raised, Peeled, Deveined, Tail Off Cooked Shrimp?

Per 100 g of Farm Raised, Peeled, Deveined, Tail Off Cooked Shrimp there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Farm Raised, Peeled, Deveined, Tail Off Cooked Shrimp?

Per 100 g of Farm Raised, Peeled, Deveined, Tail Off Cooked Shrimp there are 0.0 g sugars.

How much sodium (salt) is in Farm Raised, Peeled, Deveined, Tail Off Cooked Shrimp?

Per 100 g of Farm Raised, Peeled, Deveined, Tail Off Cooked Shrimp there are 353.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Farm Raised, Peeled, Deveined, Tail Off Cooked Shrimp?

Per 100 g of Farm Raised, Peeled, Deveined, Tail Off Cooked Shrimp there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Farm Raised, Peeled, Deveined, Tail Off Cooked Shrimp?

The main ingredients in Farm Raised, Peeled, Deveined, Tail Off Cooked Shrimp are: Salt, Shrimp, Sodium Phosphates, To Retain Moisture.

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Level of processing

2
Minimally Processed
4 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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