Artichoke Quarters — Nutrition Facts & Ingredients
Per serving (1/2 cup, 130 g): 40 calories. Per 100 g: 31 calories, 1.5 g protein, 0 g fat.
Nutrition Facts
Serving size1/2 cup (130g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
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Prices and availability are set by the retailer.Ingredients
Frequently asked questions
How many calories are in Artichoke Quarters?
Per 100 g of Artichoke Quarters there are 31 calories.
How much protein is in Artichoke Quarters?
Per 100 g of Artichoke Quarters there are 1.54 g protein.
How many carbohydrates are in Artichoke Quarters?
Per 100 g of Artichoke Quarters there are 6.15 g carbohydrates. Of which 1.54 g sugars.
How much sugar is in Artichoke Quarters?
Per 100 g of Artichoke Quarters there are 1.54 g sugars.
How much sodium (salt) is in Artichoke Quarters?
Per 100 g of Artichoke Quarters there are 323.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Artichoke Quarters?
Per 100 g of Artichoke Quarters there are 2.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Artichoke Quarters?
The main ingredients in Artichoke Quarters are: Artichoke Quarters, Citric Acid, Salt, Water.
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