DOS GRINGOS

Lightly Salted Restaurant Style Tortilla Chips, Lightly Salted

UPC 86672800056 Manufacturer: Southern Quail Farms Corp. Chips, Pretzels & Snacks Updated Sep 27, 2026

Per serving (1 ONZ, 28 g): 138 calories. Per 100 g: 493 calories, 7.9 g protein, 23.6 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
138
% Daily Value*
Total Fat 6.6g 8%
Saturated Fat 0.8g 4%
Trans Fat --
Cholesterol 0mg 0%
Sodium 119mg 5%
Total Carbohydrate 18.6g 7%
Dietary Fiber 1.5g 5%
Total Sugars 0.3g
Protein 2.2g
Calcium 50.1mg 4%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

493 calories in 100 g
Protein7.9 g
Carbohydrates66.4 g
Sugars1.1 g
Dietary fiber5.4 g
Net carbs (carbohydrates minus fiber)61.0g
Fat23.6 g
Saturated fat2.9 g
Cholesterol0 mg
Sodium425 mg
Calcium179 mg
Iron2.6 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Lightly Salted Restaurant Style Tortilla Chips, Lightly Salted

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Ingredients

Salt, Sodium Propionate, Sorbic Acid, Soybean Oil, Stone Ground White Corn Masa Flour, Trace Of Lime, Water

Frequently asked questions

How many calories are in Lightly Salted Restaurant Style Tortilla Chips, Lightly Salted?

Per 100 g of Lightly Salted Restaurant Style Tortilla Chips, Lightly Salted there are 493 calories.

How much protein is in Lightly Salted Restaurant Style Tortilla Chips, Lightly Salted?

Per 100 g of Lightly Salted Restaurant Style Tortilla Chips, Lightly Salted there are 7.86 g protein.

How many carbohydrates are in Lightly Salted Restaurant Style Tortilla Chips, Lightly Salted?

Per 100 g of Lightly Salted Restaurant Style Tortilla Chips, Lightly Salted there are 66.43 g carbohydrates. Of which 1.07 g sugars.

How much sugar is in Lightly Salted Restaurant Style Tortilla Chips, Lightly Salted?

Per 100 g of Lightly Salted Restaurant Style Tortilla Chips, Lightly Salted there are 1.07 g sugars.

How much sodium (salt) is in Lightly Salted Restaurant Style Tortilla Chips, Lightly Salted?

Per 100 g of Lightly Salted Restaurant Style Tortilla Chips, Lightly Salted there are 425.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Lightly Salted Restaurant Style Tortilla Chips, Lightly Salted?

Per 100 g of Lightly Salted Restaurant Style Tortilla Chips, Lightly Salted there are 5.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Lightly Salted Restaurant Style Tortilla Chips, Lightly Salted?

The main ingredients in Lightly Salted Restaurant Style Tortilla Chips, Lightly Salted are: Salt, Sodium Propionate, Sorbic Acid, Soybean Oil, Stone Ground White Corn Masa Flour.

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Level of processing

3
Processed
7 ingredients · 2 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

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