GIANT EAGLE

Roasted Red Peppers, Roasted — Nutrition Facts & Ingredients

UPC 30034068493 Manufacturer: Giant Eagle, Inc. Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Calories
5per serving
Protein
0 gper 100 g
Carbs
7.1 gper 100 g
Fat
0 gper 100 g

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Per serving (1 ONZ, 28 g): 5 calories. Per 100 g: 18 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories
5
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 75.0mg 3%
Total Carbohydrate 2.0g 1%
Dietary Fiber 0g 0%
Total Sugars 1g
Protein 0g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

18 calories in 100 g
Protein0 g
Carbohydrates7.1 g
Sugars3.6 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)7.1g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium268 mg
Calcium0 mg
Potassium0 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Roasted Red Peppers, Roasted

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Citric Acid, Red Sweet Pepper, Sea Salt, Water

Frequently asked questions

How many calories are in Roasted Red Peppers, Roasted?

Per 100 g of Roasted Red Peppers, Roasted there are 18 calories.

How much protein is in Roasted Red Peppers, Roasted?

Per 100 g of Roasted Red Peppers, Roasted there are 0.0 g protein.

How many carbohydrates are in Roasted Red Peppers, Roasted?

Per 100 g of Roasted Red Peppers, Roasted there are 7.14 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Roasted Red Peppers, Roasted?

Per 100 g of Roasted Red Peppers, Roasted there are 3.57 g sugars.

How much sodium (salt) is in Roasted Red Peppers, Roasted?

Per 100 g of Roasted Red Peppers, Roasted there are 268.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Roasted Red Peppers, Roasted?

Per 100 g of Roasted Red Peppers, Roasted there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Roasted Red Peppers, Roasted?

The main ingredients in Roasted Red Peppers, Roasted are: Citric Acid, Red Sweet Pepper, Sea Salt, Water.

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Level of processing

2
Minimally Processed
4 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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