Red Apple Slices — Nutrition Facts & Ingredients
Per serving (1.5 cup, 140 g): 70 calories. Per 100 g: 50 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size1.5 cup (140g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Added To Maintain Freshness And Color, Apples, Calcium Ascorbate
Frequently asked questions
How many calories are in Red Apple Slices?
Per 100 g of Red Apple Slices there are 50 calories.
How much protein is in Red Apple Slices?
Per 100 g of Red Apple Slices there are 0.0 g protein.
How many carbohydrates are in Red Apple Slices?
Per 100 g of Red Apple Slices there are 14.29 g carbohydrates. Of which 10.71 g sugars.
How much sugar is in Red Apple Slices?
Per 100 g of Red Apple Slices there are 10.71 g sugars.
How much sodium (salt) is in Red Apple Slices?
Per 100 g of Red Apple Slices there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Red Apple Slices?
Per 100 g of Red Apple Slices there are 2.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Red Apple Slices?
The main ingredients in Red Apple Slices are: Added To Maintain Freshness And Color, Apples, Calcium Ascorbate.
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