APINYA

Apinya, Thai Chili Sauce — Nutrition Facts & Ingredients

UPC 741360749740 Manufacturer: Nu.Millennia/Inc. Oriental, Mexican & Ethnic Sauces Updated Sep 27, 2026

Per serving (1 tsp, 3.9 g): 2 calories. Per 100 g: 51 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 tsp (3.9g)

Amount per servingCalories
2
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol 0mg 0%
Sodium 17.0mg 1%
Total Carbohydrate 1g 0%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

51 calories in 100 g
Protein0 g
Carbohydrates25.6 g
Fat0 g
Cholesterol0 mg
Sodium436 mg

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Ingredients

A Natural Acid Regulator, Bisulfate Of Soda, Chilies, Garlic, Ginger, Potassium Sorbate And Sodium Bisulfite To Maintain Freshness, Roasted Red Peppers, Salt, Sugar, Thai, Vinegar

Frequently asked questions

How many calories are in Apinya, Thai Chili Sauce?

Per 100 g of Apinya, Thai Chili Sauce there are 51 calories.

How much protein is in Apinya, Thai Chili Sauce?

Per 100 g of Apinya, Thai Chili Sauce there are 0.0 g protein.

How many carbohydrates are in Apinya, Thai Chili Sauce?

Per 100 g of Apinya, Thai Chili Sauce there are 25.64 g carbohydrates.

How much sodium (salt) is in Apinya, Thai Chili Sauce?

Per 100 g of Apinya, Thai Chili Sauce there are 436.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Apinya, Thai Chili Sauce?

The main ingredients in Apinya, Thai Chili Sauce are: A Natural Acid Regulator, Bisulfate Of Soda, Chilies, Garlic, Ginger.

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Level of processing

3
Processed
11 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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