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Mozzarella Low-Moisture Whole Milk, Mozzarella — Nutrition Facts & Ingredients

UPC 41190763153 Manufacturer: Wakefern Food Corporation Cheese Updated Sep 27, 2026

Calories
90per serving
Protein
21.4 gper 100 g
Carbs
3.6 gper 100 g
Fat
25 gper 100 g

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Per serving (1/4 cup, 28 g): 90 calories. Per 100 g: 321 calories, 21.4 g protein, 25 g fat.

Label highlights: High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/4 cup (28g)

Amount per servingCalories
90
% Daily Value*
Total Fat 7g 9%
Saturated Fat 4.0g 20%
Trans Fat --
Cholesterol 24.9mg 8%
Sodium 190mg 8%
Total Carbohydrate 1g 0%
Total Sugars 0g
Protein 6g
Vitamin D 0.1mcg 0%
Calcium 160mg 12%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

321 calories in 100 g
Protein21.4 g
Carbohydrates3.6 g
Sugars0 g
Fat25 g
Saturated fat14.3 g
Cholesterol89 mg
Sodium679 mg
Calcium571 mg
Vitamin D0.3 mcg

Where to buy Mozzarella Low-Moisture Whole Milk, Mozzarella

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Cheese Culture, Enzymes, Pasteurized Me K, Potato Starch, Powdered Cellulose Added To Prevent Caking, Salt

Frequently asked questions

How many calories are in Mozzarella Low-Moisture Whole Milk, Mozzarella?

Per 100 g of Mozzarella Low-Moisture Whole Milk, Mozzarella there are 321 calories.

How much protein is in Mozzarella Low-Moisture Whole Milk, Mozzarella?

Per 100 g of Mozzarella Low-Moisture Whole Milk, Mozzarella there are 21.43 g protein.

How many carbohydrates are in Mozzarella Low-Moisture Whole Milk, Mozzarella?

Per 100 g of Mozzarella Low-Moisture Whole Milk, Mozzarella there are 3.57 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Mozzarella Low-Moisture Whole Milk, Mozzarella?

Per 100 g of Mozzarella Low-Moisture Whole Milk, Mozzarella there are 0.0 g sugars.

How much sodium (salt) is in Mozzarella Low-Moisture Whole Milk, Mozzarella?

Per 100 g of Mozzarella Low-Moisture Whole Milk, Mozzarella there are 679.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Mozzarella Low-Moisture Whole Milk, Mozzarella?

The main ingredients in Mozzarella Low-Moisture Whole Milk, Mozzarella are: Cheese Culture, Enzymes, Pasteurized Me K, Potato Starch, Powdered Cellulose Added To Prevent Caking.

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Level of processing

2
Minimally Processed
6 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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