AHOLD

Center Cut Sliced Bacon — Nutrition Facts & Ingredients

UPC 688267571749 Manufacturer: Ahold USA, Inc. Bacon, Sausages & Ribs Updated Sep 27, 2026

Center Cut Sliced Bacon
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
60per serving
Protein
33.3 gper 100 g
Carbs
0 gper 100 g
Fat
30 gper 100 g

Where to buy

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Per serving (2 fried slices, 15 g): 60 calories. Per 100 g: 400 calories, 33.3 g protein, 30 g fat.

Label highlights:

Nutrition Facts

Serving size2 fried slices (15g)

Amount per servingCalories
60
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 19.9mg 7%
Sodium 220mg 10%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 5g
Vitamin D 0.2mcg 1%
Calcium 10.1mg 1%
Iron 0.3mg 2%
Potassium 110mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

400 calories in 100 g
Protein33.3 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat30 g
Saturated fat10 g
Trans fat0 g
Cholesterol133 mg
Sodium1467 mg
Calcium67 mg
Potassium733 mg
Iron2 mg
Vitamin D1.3 mcg

Where to buy Center Cut Sliced Bacon

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates, Sugar

Frequently asked questions

How many calories are in Center Cut Sliced Bacon?

Per 100 g of Center Cut Sliced Bacon there are 400 calories.

How much protein is in Center Cut Sliced Bacon?

Per 100 g of Center Cut Sliced Bacon there are 33.33 g protein.

How many carbohydrates are in Center Cut Sliced Bacon?

Per 100 g of Center Cut Sliced Bacon there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Center Cut Sliced Bacon?

Per 100 g of Center Cut Sliced Bacon there are 0.0 g sugars.

How much sodium (salt) is in Center Cut Sliced Bacon?

Per 100 g of Center Cut Sliced Bacon there are 1467.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Center Cut Sliced Bacon?

Per 100 g of Center Cut Sliced Bacon there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Center Cut Sliced Bacon?

The main ingredients in Center Cut Sliced Bacon are: Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates.

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Level of processing

3
Processed
6 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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