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Oven Roasted Turkey Breast, Oven Roasted — Nutrition Facts & Ingredients

UPC 36800466005 Manufacturer: Topco Associates, Inc. Pepperoni, Salami & Cold Cuts Updated Sep 27, 2026

Per serving (2 SLICES, 45 g): 40 calories. Per 100 g: 89 calories, 17.8 g protein, 1.1 g fat.

Label highlights:

Nutrition Facts

Serving size2 SLICES (45g)

Amount per servingCalories
40
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat -- --
Trans Fat 0g
Cholesterol 9.9mg 3%
Sodium 200mg 9%
Total Carbohydrate -- --
Total Sugars 0g
Protein 8.0g
Potassium 110mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

89 calories in 100 g
Protein17.8 g
Sugars0 g
Fat1.1 g
Trans fat0 g
Cholesterol22 mg
Sodium444 mg
Potassium244 mg

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Ingredients

Carrageenan, Contains Less Than 2%: Sea Salt, Honey, Natural Flavors, Rice Starch, Turkey Breast, Turkey Broth

Frequently asked questions

How many calories are in Oven Roasted Turkey Breast, Oven Roasted?

Per 100 g of Oven Roasted Turkey Breast, Oven Roasted there are 89 calories.

How much protein is in Oven Roasted Turkey Breast, Oven Roasted?

Per 100 g of Oven Roasted Turkey Breast, Oven Roasted there are 17.78 g protein.

How much sugar is in Oven Roasted Turkey Breast, Oven Roasted?

Per 100 g of Oven Roasted Turkey Breast, Oven Roasted there are 0.0 g sugars.

How much sodium (salt) is in Oven Roasted Turkey Breast, Oven Roasted?

Per 100 g of Oven Roasted Turkey Breast, Oven Roasted there are 444.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Oven Roasted Turkey Breast, Oven Roasted?

The main ingredients in Oven Roasted Turkey Breast, Oven Roasted are: Carrageenan, Contains Less Than 2%: Sea Salt, Honey, Natural Flavors, Rice Starch.

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Level of processing

2
Minimally Processed
7 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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