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Diced Pancetta — Nutrition Facts & Ingredients

UPC 11225129902 Manufacturer: Kingston Marketing Co Pepperoni, Salami & Cold Cuts Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (4 Tbsp, 56 g): 280 calories. Per 100 g: 500 calories, 10.7 g protein, 50 g fat.

Label highlights: High in sodium — 28% DV per serving High in saturated fat — 50% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Sodium: 28% DV (high at 20% DV or more)
Saturated fat: 50% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size4 Tbsp (56g)

Amount per servingCalories

280

% Daily Value*

Total Fat 28g 36%

Saturated Fat 10.0g 50%

Trans Fat --

Cholesterol 39.8mg 13%

Sodium 640mg 28%

Total Carbohydrate 0g 0%

Protein 6.0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g

Protein10.7 g

Carbohydrates0 g

Fat50 g

Saturated fat17.9 g

Cholesterol71 mg

Sodium1143 mg

Where to buy

Search on Amazon for Diced Pancetta

Prices and availability are set by the retailer.

Ingredients

Lactic Acid Starter Culture, Natural Flavorings, Pork Belly, Salt, Sodium Erythorbate, Sodium Nitrite, Sugar

Frequently asked questions

How many calories are in Diced Pancetta?

Per 100 g of Diced Pancetta there are 500 calories.

How much protein is in Diced Pancetta?

Per 100 g of Diced Pancetta there are 10.71 g protein.

How many carbohydrates are in Diced Pancetta?

Per 100 g of Diced Pancetta there are 0.0 g carbohydrates.

How much sodium (salt) is in Diced Pancetta?

Per 100 g of Diced Pancetta there are 1143.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Diced Pancetta?

The main ingredients in Diced Pancetta are: Lactic Acid Starter Culture, Natural Flavorings, Pork Belly, Salt, Sodium Erythorbate.

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Level of processing

Processed

7 ingredients · 2 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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