FRITOS

Corn Chips — Nutrition Facts & Ingredients

UPC 28400052924 Manufacturer: Frito-Lay Company Chips, Pretzels & Snacks Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (10 chips, 28 g): 160 calories. Per 100 g: 571 calories, 7.1 g protein, 35.7 g fat.

Label highlights:

Nutrition Facts

Serving size10 chips (28g)

Amount per servingCalories

160

% Daily Value*

Total Fat 10.0g 13%

Saturated Fat 1.5g 8%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 110mg 5%

Total Carbohydrate 16.0g 6%

Dietary Fiber 1.0g 4%

Total Sugars 0g

Protein 2.0g

Vitamin D 0mcg 0%

Calcium 30.0mg 2%

Iron 0.2mg 1%

Potassium 40.0mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

571 calories in 100 g

Protein7.1 g

Carbohydrates57.1 g

Sugars0 g

Dietary fiber3.6 g

Net carbs (carbohydrates minus fiber)53.5g

Fat35.7 g

Saturated fat5.4 g

Trans fat0 g

Cholesterol0 mg

Sodium393 mg

Calcium107 mg

Potassium143 mg

Iron0.7 mg

Vitamin D0 mcg

Where to buy

Search on Amazon for Corn Chips

Prices and availability are set by the retailer.

Ingredients

And Salt, Corn, Corn Oil

Frequently asked questions

How many calories are in Corn Chips?

Per 100 g of Corn Chips there are 571 calories.

How much protein is in Corn Chips?

Per 100 g of Corn Chips there are 7.14 g protein.

How many carbohydrates are in Corn Chips?

Per 100 g of Corn Chips there are 57.14 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Corn Chips?

Per 100 g of Corn Chips there are 0.0 g sugars.

How much sodium (salt) is in Corn Chips?

Per 100 g of Corn Chips there are 393.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Corn Chips?

Per 100 g of Corn Chips there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Corn Chips?

The main ingredients in Corn Chips are: And Salt, Corn, Corn Oil.

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Level of processing

Unprocessed

3 ingredients

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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