Hardwood Smoked Turkey Bacon, Hardwood Smoked — Nutrition Facts & Ingredients
- Calories
- 179per serving
- Protein
- 21.4 gper 100 g
- Carbs
- 3.6 gper 100 g
- Fat
- 7.1 gper 100 g
Where to buy
Per 100 g, Hardwood Smoked Turkey Bacon, Hardwood Smoked has 179 calories, 21.4 g protein and 7.1 g fat.
Nutrition Facts
Per 100 g
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Hardwood Smoked Turkey Bacon, Hardwood Smoked
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Dextrose, Potassium Lactate, Salt, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sugar, Water
Frequently asked questions
How many calories are in Hardwood Smoked Turkey Bacon, Hardwood Smoked?
Per 100 g of Hardwood Smoked Turkey Bacon, Hardwood Smoked there are 179 calories.
How much protein is in Hardwood Smoked Turkey Bacon, Hardwood Smoked?
Per 100 g of Hardwood Smoked Turkey Bacon, Hardwood Smoked there are 21.43 g protein.
How many carbohydrates are in Hardwood Smoked Turkey Bacon, Hardwood Smoked?
Per 100 g of Hardwood Smoked Turkey Bacon, Hardwood Smoked there are 3.57 g carbohydrates. Of which 3.57 g sugars.
How much sugar is in Hardwood Smoked Turkey Bacon, Hardwood Smoked?
Per 100 g of Hardwood Smoked Turkey Bacon, Hardwood Smoked there are 3.57 g sugars.
How much sodium (salt) is in Hardwood Smoked Turkey Bacon, Hardwood Smoked?
Per 100 g of Hardwood Smoked Turkey Bacon, Hardwood Smoked there are 786.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Hardwood Smoked Turkey Bacon, Hardwood Smoked?
The main ingredients in Hardwood Smoked Turkey Bacon, Hardwood Smoked are: Dextrose, Potassium Lactate, Salt, Sodium Diacetate, Sodium Erythorbate.
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