RICO'S

Pork Cracklings, Pork — Nutrition Facts & Ingredients

UPC 71123100618 Manufacturer: National Food Corp Other Snacks Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Calories: 80per serving
Protein: 50 gper 100 g
Carbs: 0 gper 100 g
Fat: 42.9 gper 100 g

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Per serving (1/2 oz, 14 g): 80 calories. Per 100 g: 571 calories, 50 g protein, 42.9 g fat.

Label highlights:

Nutrition Facts

Serving size1/2 oz (14g)

Amount per servingCalories

% Daily Value*

Total Fat 6g 8%

Saturated Fat 1.5g 7%

Trans Fat 0g

Cholesterol 9.9mg 3%

Sodium 360mg 16%

Total Carbohydrate 0g 0%

Dietary Fiber 0g 0%

Total Sugars 0g

Protein 7g

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

571 calories in 100 g

Protein50 g

Carbohydrates0 g

Sugars0 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)0.0g

Fat42.9 g

Saturated fat10.7 g

Trans fat0 g

Cholesterol71 mg

Sodium2571 mg

Calcium0 mg

Potassium0 mg

Iron0 mg

Vitamin D0 mcg

Where to buy Pork Cracklings, Pork

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Pork Fat With Attached Skin

Frequently asked questions

How many calories are in Pork Cracklings, Pork?

Per 100 g of Pork Cracklings, Pork there are 571 calories.

How much protein is in Pork Cracklings, Pork?

Per 100 g of Pork Cracklings, Pork there are 50.0 g protein.

How many carbohydrates are in Pork Cracklings, Pork?

Per 100 g of Pork Cracklings, Pork there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Pork Cracklings, Pork?

Per 100 g of Pork Cracklings, Pork there are 0.0 g sugars.

How much sodium (salt) is in Pork Cracklings, Pork?

Per 100 g of Pork Cracklings, Pork there are 2571.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pork Cracklings, Pork?

Per 100 g of Pork Cracklings, Pork there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pork Cracklings, Pork?

The main ingredients in Pork Cracklings, Pork are: Pork Fat With Attached Skin.

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Level of processing

Unprocessed

1 ingredient

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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