LUNDS & BYERLYS

Milk Chocolate And Toffee Victorian Brittle, Milk Chocolate And Toffee

UPC 72431011368 Manufacturer: Lunds Inc Candy Updated Sep 27, 2026

Calories
200per serving
Protein
5.4 gper 100 g
Carbs
56.8 gper 100 g
Fat
35.1 gper 100 g

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Per serving (37 g, 37 g): 200 calories. Per 100 g: 541 calories, 5.4 g protein, 35.1 g fat.

Label highlights: High in saturated fat — 35% DV per serving High in added sugars — 38% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 35% DV (high at 20% DV or more)
  • Added sugars: 38% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size37 g (37g)

Amount per servingCalories
200
% Daily Value*
Total Fat 13.0g 17%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 20.0mg 7%
Sodium 110mg 5%
Total Carbohydrate 21.0g 8%
Dietary Fiber 1.0g 4%
Total Sugars 19g
Includes 19.0g Added Sugars 38%
Protein 2.0g
Vitamin D 0mcg 0%
Calcium 31.1mg 2%
Iron 0mg 0%
Potassium 78.1mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

541 calories in 100 g
Protein5.4 g
Carbohydrates56.8 g
Sugars51.4 g
Added sugars51.4 g
Dietary fiber2.7 g
Net carbs (carbohydrates minus fiber)54.1g
Fat35.1 g
Saturated fat18.9 g
Trans fat0 g
Cholesterol54 mg
Sodium297 mg
Calcium84 mg
Potassium211 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Milk Chocolate And Toffee Victorian Brittle, Milk Chocolate And Toffee

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Almonds, Butter, Chocolate Liquor, Cocoa Butter, Pure Milk Chocolate, Salt, Soy Lecithin, Sugar, Vanilla, Whole Milk

Frequently asked questions

How many calories are in Milk Chocolate And Toffee Victorian Brittle, Milk Chocolate And Toffee?

Per 100 g of Milk Chocolate And Toffee Victorian Brittle, Milk Chocolate And Toffee there are 541 calories.

How much protein is in Milk Chocolate And Toffee Victorian Brittle, Milk Chocolate And Toffee?

Per 100 g of Milk Chocolate And Toffee Victorian Brittle, Milk Chocolate And Toffee there are 5.41 g protein.

How many carbohydrates are in Milk Chocolate And Toffee Victorian Brittle, Milk Chocolate And Toffee?

Per 100 g of Milk Chocolate And Toffee Victorian Brittle, Milk Chocolate And Toffee there are 56.76 g carbohydrates. Of which 51.35 g sugars.

How much sugar is in Milk Chocolate And Toffee Victorian Brittle, Milk Chocolate And Toffee?

Per 100 g of Milk Chocolate And Toffee Victorian Brittle, Milk Chocolate And Toffee there are 51.35 g sugars.

How much sodium (salt) is in Milk Chocolate And Toffee Victorian Brittle, Milk Chocolate And Toffee?

Per 100 g of Milk Chocolate And Toffee Victorian Brittle, Milk Chocolate And Toffee there are 297.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Milk Chocolate And Toffee Victorian Brittle, Milk Chocolate And Toffee?

Per 100 g of Milk Chocolate And Toffee Victorian Brittle, Milk Chocolate And Toffee there are 2.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Milk Chocolate And Toffee Victorian Brittle, Milk Chocolate And Toffee?

The main ingredients in Milk Chocolate And Toffee Victorian Brittle, Milk Chocolate And Toffee are: Almonds, Butter, Chocolate Liquor, Cocoa Butter, Pure Milk Chocolate.

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Level of processing

2
Minimally Processed
10 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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