Red Whole Roasted Peppers, Red — Nutrition Facts & Ingredients
- Calories
- 36per serving
- Protein
- 0 gper 100 g
- Carbs
- 7.1 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per 100 g, Red Whole Roasted Peppers, Red has 36 calories, 0 g protein and 0 g fat.
Nutrition Facts
Per 100 g
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Red Whole Roasted Peppers, Red
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Calcium Chloride, Citric Acid Preservative, Piquillo Peppers, Salt, Sugar, Water
Frequently asked questions
How many calories are in Red Whole Roasted Peppers, Red?
Per 100 g of Red Whole Roasted Peppers, Red there are 36 calories.
How much protein is in Red Whole Roasted Peppers, Red?
Per 100 g of Red Whole Roasted Peppers, Red there are 0.0 g protein.
How many carbohydrates are in Red Whole Roasted Peppers, Red?
Per 100 g of Red Whole Roasted Peppers, Red there are 7.14 g carbohydrates. Of which 7.14 g sugars.
How much sugar is in Red Whole Roasted Peppers, Red?
Per 100 g of Red Whole Roasted Peppers, Red there are 7.14 g sugars.
How much sodium (salt) is in Red Whole Roasted Peppers, Red?
Per 100 g of Red Whole Roasted Peppers, Red there are 250.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Red Whole Roasted Peppers, Red?
Per 100 g of Red Whole Roasted Peppers, Red there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Red Whole Roasted Peppers, Red?
The main ingredients in Red Whole Roasted Peppers, Red are: Calcium Chloride, Citric Acid Preservative, Piquillo Peppers, Salt, Sugar.
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