JERRY LEE'S

Natural Ketchup — Nutrition Facts & Ingredients

UPC 790492580189 Manufacturer: South Beach Sun Company Ketchup, Mustard, BBQ & Cheese Sauce Updated Sep 27, 2026

Per 100 g, Natural Ketchup has 143 calories, 0 g protein and 0 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories

143

Total Fat 0g

Saturated Fat 0g

Trans Fat 0g

Cholesterol 0mg

Sodium 714mg

Total Carbohydrate 35.7g

Dietary Fiber 0g

Total Sugars 35.7g

Protein 0g

Calcium 0mg

Iron 2.6mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

143 calories in 100 g

Protein0 g

Carbohydrates35.7 g

Sugars35.7 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)35.7g

Fat0 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium714 mg

Calcium0 mg

Iron2.6 mg

Vitamin A214 mcg

Vitamin C8.6 mg

Where to buy

Search Amazon for Natural Ketchup Search Walmart for Natural Ketchup Search Instacart for Natural Ketchup

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Ingredients

Molasses, Spice, Sugar, Tomato Puree, Tomato Sauce, Vinegar

Frequently asked questions

How many calories are in Natural Ketchup?

Per 100 g of Natural Ketchup there are 143 calories.

How much protein is in Natural Ketchup?

Per 100 g of Natural Ketchup there are 0.0 g protein.

How many carbohydrates are in Natural Ketchup?

Per 100 g of Natural Ketchup there are 35.71 g carbohydrates. Of which 35.71 g sugars.

How much sugar is in Natural Ketchup?

Per 100 g of Natural Ketchup there are 35.71 g sugars.

How much sodium (salt) is in Natural Ketchup?

Per 100 g of Natural Ketchup there are 714.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Natural Ketchup?

Per 100 g of Natural Ketchup there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Natural Ketchup?

The main ingredients in Natural Ketchup are: Molasses, Spice, Sugar, Tomato Puree, Tomato Sauce.

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Level of processing

Minimally Processed

6 ingredients

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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