KERRYGOLD

Swiss Cheese, Swiss — Nutrition Facts & Ingredients

UPC 767707001326 Manufacturer: GS1 Ireland Cheese Updated Sep 27, 2026

Calories
393per serving
Protein
28.6 gper 100 g
Carbs
0 gper 100 g
Fat
28.6 gper 100 g

Where to buy

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Per 100 g, Swiss Cheese, Swiss has 393 calories, 28.6 g protein and 28.6 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories
393
Total Fat 28.6g
Saturated Fat 17.9g
Trans Fat --
Cholesterol 89mg
Sodium 321mg
Total Carbohydrate 0g
Protein 28.6g
Calcium 714mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

393 calories in 100 g
Protein28.6 g
Carbohydrates0 g
Fat28.6 g
Saturated fat17.9 g
Cholesterol89 mg
Sodium321 mg
Calcium714 mg

Where to buy Swiss Cheese, Swiss

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Cheese Cultures Enzymes, Pasteurized Milk, Salt

Frequently asked questions

How many calories are in Swiss Cheese, Swiss?

Per 100 g of Swiss Cheese, Swiss there are 393 calories.

How much protein is in Swiss Cheese, Swiss?

Per 100 g of Swiss Cheese, Swiss there are 28.57 g protein.

How many carbohydrates are in Swiss Cheese, Swiss?

Per 100 g of Swiss Cheese, Swiss there are 0.0 g carbohydrates.

How much sodium (salt) is in Swiss Cheese, Swiss?

Per 100 g of Swiss Cheese, Swiss there are 321.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Swiss Cheese, Swiss?

The main ingredients in Swiss Cheese, Swiss are: Cheese Cultures Enzymes, Pasteurized Milk, Salt.

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Level of processing

1
Unprocessed
3 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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