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Quartered Marinated Artichoke Hearts — Nutrition Facts & Ingredients

UPC 70670005094 Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per 100 g, Quartered Marinated Artichoke Hearts has 54 calories, 0 g protein and 1.8 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories
54
Total Fat 1.8g
Saturated Fat --
Trans Fat --
Cholesterol --
Sodium 411mg
Total Carbohydrate 7.1g
Dietary Fiber 3.6g
Protein 0g
Potassium 250mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

54 calories in 100 g
Protein0 g
Carbohydrates7.1 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)3.5g
Fat1.8 g
Sodium411 mg
Potassium250 mg

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Ingredients

Ascorbic Acid, Distilled Cane Vinegar, Garlic, Paprika, Quartered Artichoke Hearts, Saffron, Salt, Spices, Sunflower And Olive Oil, Turmeric, Vegetable Oil, Water

Frequently asked questions

How many calories are in Quartered Marinated Artichoke Hearts?

Per 100 g of Quartered Marinated Artichoke Hearts there are 54 calories.

How much protein is in Quartered Marinated Artichoke Hearts?

Per 100 g of Quartered Marinated Artichoke Hearts there are 0.0 g protein.

How many carbohydrates are in Quartered Marinated Artichoke Hearts?

Per 100 g of Quartered Marinated Artichoke Hearts there are 7.14 g carbohydrates.

How much sodium (salt) is in Quartered Marinated Artichoke Hearts?

Per 100 g of Quartered Marinated Artichoke Hearts there are 411.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Quartered Marinated Artichoke Hearts?

Per 100 g of Quartered Marinated Artichoke Hearts there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Quartered Marinated Artichoke Hearts?

The main ingredients in Quartered Marinated Artichoke Hearts are: Ascorbic Acid, Distilled Cane Vinegar, Garlic, Paprika, Quartered Artichoke Hearts.

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Level of processing

3
Processed
12 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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