Dried Beef — Nutrition Facts & Ingredients
Per 100 g, Dried Beef has 429 calories, 60.7 g protein and 17.9 g fat.
Nutrition Facts
Per 100 g
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
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Prices and availability are set by the retailer.Ingredients
Frequently asked questions
How many calories are in Dried Beef?
Per 100 g of Dried Beef there are 429 calories.
How much protein is in Dried Beef?
Per 100 g of Dried Beef there are 60.71 g protein.
How many carbohydrates are in Dried Beef?
Per 100 g of Dried Beef there are 7.14 g carbohydrates. Of which 7.14 g sugars.
How much sugar is in Dried Beef?
Per 100 g of Dried Beef there are 7.14 g sugars.
How much sodium (salt) is in Dried Beef?
Per 100 g of Dried Beef there are 964.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Dried Beef?
Per 100 g of Dried Beef there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Dried Beef?
The main ingredients in Dried Beef are: Beef, Salt.
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