Applewood Bacon, Applewood — Nutrition Facts & Ingredients
- Calories
- 80per serving
- Protein
- 33.3 gper 100 g
- Carbs
- 0 gper 100 g
- Fat
- 46.7 gper 100 g
Where to buy
Per serving (2 Fried Slices, 15 g): 80 calories. Per 100 g: 533 calories, 33.3 g protein, 46.7 g fat.
Nutrition Facts
Serving size2 Fried Slices (15g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Applewood Bacon, Applewood
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates, Sugar
Frequently asked questions
How many calories are in Applewood Bacon, Applewood?
Per 100 g of Applewood Bacon, Applewood there are 533 calories.
How much protein is in Applewood Bacon, Applewood?
Per 100 g of Applewood Bacon, Applewood there are 33.33 g protein.
How many carbohydrates are in Applewood Bacon, Applewood?
Per 100 g of Applewood Bacon, Applewood there are 0.0 g carbohydrates.
How much sodium (salt) is in Applewood Bacon, Applewood?
Per 100 g of Applewood Bacon, Applewood there are 2000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Applewood Bacon, Applewood?
The main ingredients in Applewood Bacon, Applewood are: Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates.
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