YAMASA

Brewed Soy Sauce, Soy — Nutrition Facts & Ingredients

UPC 73899015363 Manufacturer: Yamasa Shoyu Co Ltd Oriental, Mexican & Ethnic Sauces Updated Sep 27, 2026

Brewed Soy Sauce, Soy
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 Tbsp, 15 ml): 10 calories. Per 100 ml: 67 calories, 13.3 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 Tbsp (15ml)

Amount per servingCalories
10
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 920mg 40%
Total Carbohydrate 1g 0%
Protein 2.0g
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

67 calories in 100 ml
Protein13.3 g
Carbohydrates6.7 g
Fat0 g
Sodium6133 mg
Iron2.7 mg

Where to buy

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Ingredients

Alcohol, Salt, Soybeans, To Retain Freshness, Water, Wheat

Frequently asked questions

How many calories are in Brewed Soy Sauce, Soy?

Per 100 g of Brewed Soy Sauce, Soy there are 67 calories.

How much protein is in Brewed Soy Sauce, Soy?

Per 100 g of Brewed Soy Sauce, Soy there are 13.33 g protein.

How many carbohydrates are in Brewed Soy Sauce, Soy?

Per 100 g of Brewed Soy Sauce, Soy there are 6.67 g carbohydrates.

How much sodium (salt) is in Brewed Soy Sauce, Soy?

Per 100 g of Brewed Soy Sauce, Soy there are 6133.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Brewed Soy Sauce, Soy?

The main ingredients in Brewed Soy Sauce, Soy are: Alcohol, Salt, Soybeans, To Retain Freshness, Water.

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Level of processing

2
Minimally Processed
6 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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