Yellow Popping Corn, Yellow — Nutrition Facts & Ingredients
Per serving (2 Tbsp, 33 g): 110 calories. Per 100 g: 333 calories, 12.1 g protein, 3.0 g fat.
Nutrition Facts
Serving size2 Tbsp (33g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
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Frequently asked questions
How many calories are in Yellow Popping Corn, Yellow?
Per 100 g of Yellow Popping Corn, Yellow there are 333 calories.
How much protein is in Yellow Popping Corn, Yellow?
Per 100 g of Yellow Popping Corn, Yellow there are 12.12 g protein.
How many carbohydrates are in Yellow Popping Corn, Yellow?
Per 100 g of Yellow Popping Corn, Yellow there are 75.76 g carbohydrates. Of which 3.03 g sugars.
How much sugar is in Yellow Popping Corn, Yellow?
Per 100 g of Yellow Popping Corn, Yellow there are 3.03 g sugars.
How much sodium (salt) is in Yellow Popping Corn, Yellow?
Per 100 g of Yellow Popping Corn, Yellow there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Yellow Popping Corn, Yellow?
Per 100 g of Yellow Popping Corn, Yellow there are 18.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Yellow Popping Corn, Yellow?
The main ingredients in Yellow Popping Corn, Yellow are: Popcorn.
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