DEER CREEK

Reserve Specialty Cheddar Cheese, Reserve Specialty Cheddar — Nutrition Facts & Ingredients

UPC 898226002638 Manufacturer: The Artisan Cheese Exchange Cheese Updated Sep 27, 2026

Per serving (28 g): 120 calories. Per 100 g: 429 calories, 21.4 g protein, 35.7 g fat.

Label highlights: High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size28g

Amount per servingCalories
120
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 6g 30%
Trans Fat 0g
Cholesterol 30.0mg 10%
Sodium 170mg 7%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 6g
Vitamin D 0mcg 0%
Calcium 201mg 15%
Iron 0mg 0%
Potassium 22.1mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

429 calories in 100 g
Protein21.4 g
Carbohydrates3.6 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)3.6g
Fat35.7 g
Saturated fat21.4 g
Trans fat0 g
Cholesterol107 mg
Sodium607 mg
Calcium718 mg
Potassium79 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Reserve Specialty Cheddar Cheese, Reserve Specialty Cheddar

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Ingredients

Cultured Pasteurized Milk, Enzymes, Salt

Frequently asked questions

How many calories are in Reserve Specialty Cheddar Cheese, Reserve Specialty Cheddar?

Per 100 g of Reserve Specialty Cheddar Cheese, Reserve Specialty Cheddar there are 429 calories.

How much protein is in Reserve Specialty Cheddar Cheese, Reserve Specialty Cheddar?

Per 100 g of Reserve Specialty Cheddar Cheese, Reserve Specialty Cheddar there are 21.43 g protein.

How many carbohydrates are in Reserve Specialty Cheddar Cheese, Reserve Specialty Cheddar?

Per 100 g of Reserve Specialty Cheddar Cheese, Reserve Specialty Cheddar there are 3.57 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Reserve Specialty Cheddar Cheese, Reserve Specialty Cheddar?

Per 100 g of Reserve Specialty Cheddar Cheese, Reserve Specialty Cheddar there are 0.0 g sugars.

How much sodium (salt) is in Reserve Specialty Cheddar Cheese, Reserve Specialty Cheddar?

Per 100 g of Reserve Specialty Cheddar Cheese, Reserve Specialty Cheddar there are 607.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Reserve Specialty Cheddar Cheese, Reserve Specialty Cheddar?

Per 100 g of Reserve Specialty Cheddar Cheese, Reserve Specialty Cheddar there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Reserve Specialty Cheddar Cheese, Reserve Specialty Cheddar?

The main ingredients in Reserve Specialty Cheddar Cheese, Reserve Specialty Cheddar are: Cultured Pasteurized Milk, Enzymes, Salt.

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Level of processing

1
Unprocessed
3 ingredients
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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