MANCINI

Hot Cherry Peppers, Hot — Nutrition Facts & Ingredients

UPC 70410055440 Manufacturer: The Mancini Packing Company Pickles, Olives, Peppers & Relishes Updated Sep 27, 2026

Per serving (1 oz, 30 g): 10 calories. Per 100 g: 33 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 oz (30g)

Amount per servingCalories
10
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 345mg 15%
Total Carbohydrate 2.0g 1%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Protein 0g
Vitamin D 0mcg 0%
Calcium 3mg 0%
Iron 0mg 0%
Potassium 24.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

33 calories in 100 g
Protein0 g
Carbohydrates6.7 g
Sugars3.3 g
Dietary fiber3.3 g
Net carbs (carbohydrates minus fiber)3.4g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium1150 mg
Calcium10 mg
Potassium83 mg
Iron0 mg
Vitamin D0 mcg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

Calcium Chloride And Natural Flavorings, Cherry Peppers, Salt, Water Vinegar

Frequently asked questions

How many calories are in Hot Cherry Peppers, Hot?

Per 100 g of Hot Cherry Peppers, Hot there are 33 calories.

How much protein is in Hot Cherry Peppers, Hot?

Per 100 g of Hot Cherry Peppers, Hot there are 0.0 g protein.

How many carbohydrates are in Hot Cherry Peppers, Hot?

Per 100 g of Hot Cherry Peppers, Hot there are 6.67 g carbohydrates. Of which 3.33 g sugars.

How much sugar is in Hot Cherry Peppers, Hot?

Per 100 g of Hot Cherry Peppers, Hot there are 3.33 g sugars.

How much sodium (salt) is in Hot Cherry Peppers, Hot?

Per 100 g of Hot Cherry Peppers, Hot there are 1150.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hot Cherry Peppers, Hot?

Per 100 g of Hot Cherry Peppers, Hot there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hot Cherry Peppers, Hot?

The main ingredients in Hot Cherry Peppers, Hot are: Calcium Chloride And Natural Flavorings, Cherry Peppers, Salt, Water Vinegar.

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Level of processing

1
Unprocessed
4 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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