BADIA

Fajita Marinade — Nutrition Facts & Ingredients

UPC 33844002442 Manufacturer: Badia Spices Inc. Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Fajita Marinade
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 Tbsp. (15ml), 15 ml): 20 calories. Per 100 ml: 133 calories, 0 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 Tbsp. (15ml) (15ml)

Amount per servingCalories
20
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 125mg 5%
Total Carbohydrate 4g 1%
Dietary Fiber 0g 0%
Total Sugars 1g
Includes 1.0g Added Sugars 2%
Protein --
Vitamin D 0mcg 0%
Calcium 4.0mg 0%
Iron 0mg 0%
Potassium 8.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

133 calories in 100 ml
Carbohydrates26.7 g
Sugars6.7 g
Added sugars6.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)26.7g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium833 mg
Calcium27 mg
Potassium53 mg
Iron0 mg
Vitamin D0 mcg

Where to buy

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Ingredients

Corn Syrup, Dehydrated Vegetables, Dried Soy Sauce, Maltodextrin, Natural Flavors, Natural Lime Flavor, Onion, Potassium Sorbate, Red Bell Peppers, Salt, Sodium Benzoate, Soybeans, Spices, Sugar, Water, White And Balsamic Vinegars, Xanthan Gum

Frequently asked questions

How many calories are in Fajita Marinade?

Per 100 g of Fajita Marinade there are 133 calories.

How many carbohydrates are in Fajita Marinade?

Per 100 g of Fajita Marinade there are 26.67 g carbohydrates. Of which 6.67 g sugars.

How much sugar is in Fajita Marinade?

Per 100 g of Fajita Marinade there are 6.67 g sugars.

How much sodium (salt) is in Fajita Marinade?

Per 100 g of Fajita Marinade there are 833.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Fajita Marinade?

Per 100 g of Fajita Marinade there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Fajita Marinade?

The main ingredients in Fajita Marinade are: Corn Syrup, Dehydrated Vegetables, Dried Soy Sauce, Maltodextrin, Natural Flavors.

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Level of processing

4
Highly Processed
17 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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