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Taste Of The Middle East Meat & Vegetable Seasoning — Nutrition Facts & Ingredients

UPC 48001010826 Manufacturer: Unilever Bestfoods North America Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Per serving (1 tsp (1.6g), 1.6 g): 5 calories. Per 100 g: 312 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 tsp (1.6g) (1.6g)

Amount per servingCalories
5
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 10mg 0%
Total Carbohydrate 1g 0%
Protein 0g
Iron 0.8mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

312 calories in 100 g
Protein0 g
Carbohydrates62.5 g
Fat0 g
Sodium625 mg
Iron50 mg

Where to buy Taste Of The Middle East Meat & Vegetable Seasoning

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Ingredients

Cinnamon, Coriander, Cumin, Fennel Seed, Marjoram, Salt, Sesame Seeds, Star Anise Powder, Sumac, Thyme

Frequently asked questions

How many calories are in Taste Of The Middle East Meat & Vegetable Seasoning?

Per 100 g of Taste Of The Middle East Meat & Vegetable Seasoning there are 312 calories.

How much protein is in Taste Of The Middle East Meat & Vegetable Seasoning?

Per 100 g of Taste Of The Middle East Meat & Vegetable Seasoning there are 0.0 g protein.

How many carbohydrates are in Taste Of The Middle East Meat & Vegetable Seasoning?

Per 100 g of Taste Of The Middle East Meat & Vegetable Seasoning there are 62.5 g carbohydrates.

How much sodium (salt) is in Taste Of The Middle East Meat & Vegetable Seasoning?

Per 100 g of Taste Of The Middle East Meat & Vegetable Seasoning there are 625.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Taste Of The Middle East Meat & Vegetable Seasoning?

The main ingredients in Taste Of The Middle East Meat & Vegetable Seasoning are: Cinnamon, Coriander, Cumin, Fennel Seed, Marjoram.

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Level of processing

2
Minimally Processed
10 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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