BANZA

Chickpea Spaghetti Pasta — Nutrition Facts & Ingredients

UPC 857183005120 Manufacturer: Banza LLC Pasta by Shape & Type Updated Sep 27, 2026

Chickpea Spaghetti Pasta
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (2 oz. (57g- about 1/4 box), 57 g): 190 calories. Per 100 g: 333 calories, 24.6 g protein, 6.1 g fat.

Label highlights:

Nutrition Facts

Serving size2 oz. (57g- about 1/4 box) (57g)

Amount per servingCalories
190
% Daily Value*
Total Fat 3.5g 4%
Saturated Fat 0g 0%
Trans Fat --
Cholesterol -- --
Sodium 59.9mg 3%
Total Carbohydrate 32g 12%
Dietary Fiber 8.0g 29%
Total Sugars 5.0g
Protein 14.0g
Calcium 39.9mg 3%
Iron 5.4mg 30%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

333 calories in 100 g
Protein24.6 g
Carbohydrates56.1 g
Sugars8.8 g
Dietary fiber14 g
Net carbs (carbohydrates minus fiber)42.1g
Fat6.1 g
Saturated fat0 g
Sodium105 mg
Calcium70 mg
Iron9.5 mg

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Ingredients

Chickpeas, Pea Protein, Tapioca, Xanthan Gum

Frequently asked questions

How many calories are in Chickpea Spaghetti Pasta?

Per 100 g of Chickpea Spaghetti Pasta there are 333 calories.

How much protein is in Chickpea Spaghetti Pasta?

Per 100 g of Chickpea Spaghetti Pasta there are 24.56 g protein.

How many carbohydrates are in Chickpea Spaghetti Pasta?

Per 100 g of Chickpea Spaghetti Pasta there are 56.14 g carbohydrates. Of which 8.77 g sugars.

How much sugar is in Chickpea Spaghetti Pasta?

Per 100 g of Chickpea Spaghetti Pasta there are 8.77 g sugars.

How much sodium (salt) is in Chickpea Spaghetti Pasta?

Per 100 g of Chickpea Spaghetti Pasta there are 105.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chickpea Spaghetti Pasta?

Per 100 g of Chickpea Spaghetti Pasta there are 14.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chickpea Spaghetti Pasta?

The main ingredients in Chickpea Spaghetti Pasta are: Chickpeas, Pea Protein, Tapioca, Xanthan Gum.

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Level of processing

2
Minimally Processed
4 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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