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Part-Skim Mozzarella Cheese — Nutrition Facts & Ingredients

UPC 71040063300 Manufacturer: Kraft Heinz Foods Company Cheese Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 oz (28g / about 1 inch cube), 28 g): 70 calories. Per 100 g: 250 calories, 21.4 g protein, 17.9 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 oz (28g / about 1 inch cube) (28g)

Amount per servingCalories

% Daily Value*

Total Fat 5.0g 6%

Saturated Fat 3.0g 15%

Trans Fat 0g

Cholesterol 15.1mg 5%

Sodium 200mg 9%

Total Carbohydrate 1g 0%

Dietary Fiber 0g 0%

Total Sugars 1g

Includes 0g Added Sugars 0%

Protein 6g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g

Protein21.4 g

Carbohydrates3.6 g

Sugars3.6 g

Added sugars0 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)3.6g

Fat17.9 g

Saturated fat10.7 g

Trans fat0 g

Cholesterol54 mg

Sodium714 mg

Where to buy

Search on Amazon for Part-Skim Mozzarella Cheese

Prices and availability are set by the retailer.

Ingredients

Enzymes, Pasteurized Part-skim Milk, Salt, Vinegar

Frequently asked questions

How many calories are in Part-Skim Mozzarella Cheese?

Per 100 g of Part-Skim Mozzarella Cheese there are 250 calories.

How much protein is in Part-Skim Mozzarella Cheese?

Per 100 g of Part-Skim Mozzarella Cheese there are 21.43 g protein.

How many carbohydrates are in Part-Skim Mozzarella Cheese?

Per 100 g of Part-Skim Mozzarella Cheese there are 3.57 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Part-Skim Mozzarella Cheese?

Per 100 g of Part-Skim Mozzarella Cheese there are 3.57 g sugars.

How much sodium (salt) is in Part-Skim Mozzarella Cheese?

Per 100 g of Part-Skim Mozzarella Cheese there are 714.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Part-Skim Mozzarella Cheese?

Per 100 g of Part-Skim Mozzarella Cheese there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Part-Skim Mozzarella Cheese?

The main ingredients in Part-Skim Mozzarella Cheese are: Enzymes, Pasteurized Part-skim Milk, Salt, Vinegar.

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Level of processing

Unprocessed

4 ingredients

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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