TRADER'S CHOICE

Trader's Choice, Italian Seasoning — Nutrition Facts & Ingredients

UPC 47600000634 Manufacturer: B&G Foods North America, Inc. Seasoning Mixes, Salts, Marinades & Tenderizers Updated Sep 27, 2026

Calories
0per serving
Protein
0 gper 100 g
Carbs
0 gper 100 g
Fat
0 gper 100 g

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Per serving (0.25 tsp, 0.3 g): 0 calories. Per 100 g: 0 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size0.25 tsp (0.3g)

Amount per servingCalories
0
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 30mg 1%
Total Carbohydrate 0g 0%
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

0 calories in 100 g
Protein0 g
Carbohydrates0 g
Fat0 g
Sodium10000 mg

Where to buy Trader's Choice, Italian Seasoning

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Spices And Salt

Frequently asked questions

How many calories are in Trader's Choice, Italian Seasoning?

Per 100 g of Trader's Choice, Italian Seasoning there are 0 calories.

How much protein is in Trader's Choice, Italian Seasoning?

Per 100 g of Trader's Choice, Italian Seasoning there are 0.0 g protein.

How many carbohydrates are in Trader's Choice, Italian Seasoning?

Per 100 g of Trader's Choice, Italian Seasoning there are 0.0 g carbohydrates.

How much sodium (salt) is in Trader's Choice, Italian Seasoning?

Per 100 g of Trader's Choice, Italian Seasoning there are 10000.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Trader's Choice, Italian Seasoning?

The main ingredients in Trader's Choice, Italian Seasoning are: Spices And Salt.

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Level of processing

1
Unprocessed
1 ingredient
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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