Chinese Soya Sauce — Nutrition Facts & Ingredients
Per serving (1 Tbsp (15mL), 15 ml): 10 calories. Per 100 ml: 67 calories, 6.7 g protein, 0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 Tbsp (15mL) (15ml)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 ml and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Caramel, Edible Food Stabilizer, Hydrolysed Protein, Less Than 0.1% Sodium Benzoate, Salt, Soya Bean, Sugar, Vinegar, Water, Wheat
Frequently asked questions
How many calories are in Chinese Soya Sauce?
Per 100 g of Chinese Soya Sauce there are 67 calories.
How much protein is in Chinese Soya Sauce?
Per 100 g of Chinese Soya Sauce there are 6.67 g protein.
How many carbohydrates are in Chinese Soya Sauce?
Per 100 g of Chinese Soya Sauce there are 6.67 g carbohydrates. Of which 6.67 g sugars.
How much sugar is in Chinese Soya Sauce?
Per 100 g of Chinese Soya Sauce there are 6.67 g sugars.
How much sodium (salt) is in Chinese Soya Sauce?
Per 100 g of Chinese Soya Sauce there are 3133.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Chinese Soya Sauce?
Per 100 g of Chinese Soya Sauce there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Chinese Soya Sauce?
The main ingredients in Chinese Soya Sauce are: Caramel, Edible Food Stabilizer, Hydrolysed Protein, Less Than 0.1% Sodium Benzoate, Salt.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Fachoy Foods Ltd.
Nutrition facts for other products from Fachoy Foods Ltd.:
All Fachoy Foods Ltd. products →