GREEN MOUNTAIN NATURALS

Apple Cider, Caramel — Nutrition Facts & Ingredients

UPC 99555088274 Manufacturer: Green Mountain Coffee Roasters, Inc. Powdered Drinks Updated Sep 27, 2026

Per serving (1 K-CUP PACK, 20 g): 70 calories. Per 100 g: 350 calories, 0 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 K-CUP PACK (20g)

Amount per servingCalories
70
% Daily Value*
Total Fat 0g 0%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 45mg 2%
Total Carbohydrate 18g 7%
Dietary Fiber 1g 4%
Total Sugars 15g
Protein 0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

350 calories in 100 g
Protein0 g
Carbohydrates90 g
Sugars75 g
Dietary fiber5 g
Net carbs (carbohydrates minus fiber)85.0g
Fat0 g
Sodium225 mg

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Ingredients

Brown Sugar, Dried Apples, Malic Acid, Natural Flavors, Red A, Salt, Stevia Extract, Sugar

Frequently asked questions

How many calories are in Apple Cider, Caramel?

Per 100 g of Apple Cider, Caramel there are 350 calories.

How much protein is in Apple Cider, Caramel?

Per 100 g of Apple Cider, Caramel there are 0.0 g protein.

How many carbohydrates are in Apple Cider, Caramel?

Per 100 g of Apple Cider, Caramel there are 90.0 g carbohydrates. Of which 75.0 g sugars.

How much sugar is in Apple Cider, Caramel?

Per 100 g of Apple Cider, Caramel there are 75.0 g sugars.

How much sodium (salt) is in Apple Cider, Caramel?

Per 100 g of Apple Cider, Caramel there are 225.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Apple Cider, Caramel?

Per 100 g of Apple Cider, Caramel there are 5.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Apple Cider, Caramel?

The main ingredients in Apple Cider, Caramel are: Brown Sugar, Dried Apples, Malic Acid, Natural Flavors, Red A.

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Level of processing

2
Minimally Processed
8 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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