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2% Reduced Fat Milk — Nutrition Facts & Ingredients

UPC 41190467310 Manufacturer: Wakefern Food Corporation Milk Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 bottle, 473 ml): 260 calories. Per 100 ml: 55 calories, 3.4 g protein, 2.1 g fat.

Label highlights: High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Saturated fat: 30% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 bottle (473ml)

Amount per servingCalories

260

% Daily Value*

Total Fat 10.0g 13%

Saturated Fat 6.0g 30%

Trans Fat 0g

Cholesterol 37.8mg 13%

Sodium 260mg 11%

Total Carbohydrate 24.0g 9%

Dietary Fiber 0g 0%

Total Sugars 24.0g

Includes 0g Added Sugars 0%

Protein 16.0g

Vitamin D 4.7mcg 24%

Calcium 501mg 39%

Iron 0mg 0%

Potassium 525mg 11%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

55 calories in 100 ml

Protein3.4 g

Carbohydrates5.1 g

Sugars5.1 g

Added sugars0 g

Dietary fiber0 g

Net carbs (carbohydrates minus fiber)5.1g

Fat2.1 g

Saturated fat1.3 g

Trans fat0 g

Cholesterol8 mg

Sodium55 mg

Calcium106 mg

Potassium111 mg

Iron0 mg

Vitamin A57 mcg

Vitamin D1 mcg

Where to buy

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Ingredients

Reduced Fat Milk, Vitamin A Palmitate, Vitamin D3

Frequently asked questions

How many calories are in 2% Reduced Fat Milk?

Per 100 g of 2% Reduced Fat Milk there are 55 calories.

How much protein is in 2% Reduced Fat Milk?

Per 100 g of 2% Reduced Fat Milk there are 3.38 g protein.

How many carbohydrates are in 2% Reduced Fat Milk?

Per 100 g of 2% Reduced Fat Milk there are 5.07 g carbohydrates. Of which 5.07 g sugars.

How much sugar is in 2% Reduced Fat Milk?

Per 100 g of 2% Reduced Fat Milk there are 5.07 g sugars.

How much sodium (salt) is in 2% Reduced Fat Milk?

Per 100 g of 2% Reduced Fat Milk there are 55.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in 2% Reduced Fat Milk?

Per 100 g of 2% Reduced Fat Milk there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in 2% Reduced Fat Milk?

The main ingredients in 2% Reduced Fat Milk are: Reduced Fat Milk, Vitamin A Palmitate, Vitamin D3.

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Level of processing

Unprocessed

3 ingredients

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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