H-E-B

Mexican Blend Of Sharp Cheddar, Colby And Monterey Jack Shredded Cheese, Mexican Blend

UPC 41220964574 Manufacturer: H E Butt Grocery Company Cheese Updated Sep 27, 2026

Per serving (1/4 cup, 28 g): 110 calories. Per 100 g: 393 calories, 21.4 g protein, 32.1 g fat.

Label highlights: High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/4 cup (28g)

Amount per servingCalories
110
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 30.0mg 10%
Sodium 170mg 7%
Total Carbohydrate 1g 0%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 6g
Vitamin D 0mcg 0%
Calcium 200mg 15%
Iron 0mg 0%
Potassium 30.0mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

393 calories in 100 g
Protein21.4 g
Carbohydrates3.6 g
Sugars0 g
Added sugars0 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)-0.0g
Fat32.1 g
Saturated fat17.9 g
Trans fat0 g
Cholesterol107 mg
Sodium607 mg
Calcium714 mg
Potassium107 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Mexican Blend Of Sharp Cheddar, Colby And Monterey Jack Shredded Cheese, Mexican Blend

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Ingredients

Anticaking, Cellulose, Microbial Enzymes, Organic Annatto, Organic Colby Cheese, Organic Cultured Pasteurized Milk, Organic Monterey Jack Cheese, Organic Sharp Cheddar Cheese, Salt

Frequently asked questions

How many calories are in Mexican Blend Of Sharp Cheddar, Colby And Monterey Jack Shredded Cheese, Mexican Blend?

Per 100 g of Mexican Blend Of Sharp Cheddar, Colby And Monterey Jack Shredded Cheese, Mexican Blend there are 393 calories.

How much protein is in Mexican Blend Of Sharp Cheddar, Colby And Monterey Jack Shredded Cheese, Mexican Blend?

Per 100 g of Mexican Blend Of Sharp Cheddar, Colby And Monterey Jack Shredded Cheese, Mexican Blend there are 21.43 g protein.

How many carbohydrates are in Mexican Blend Of Sharp Cheddar, Colby And Monterey Jack Shredded Cheese, Mexican Blend?

Per 100 g of Mexican Blend Of Sharp Cheddar, Colby And Monterey Jack Shredded Cheese, Mexican Blend there are 3.57 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Mexican Blend Of Sharp Cheddar, Colby And Monterey Jack Shredded Cheese, Mexican Blend?

Per 100 g of Mexican Blend Of Sharp Cheddar, Colby And Monterey Jack Shredded Cheese, Mexican Blend there are 0.0 g sugars.

How much sodium (salt) is in Mexican Blend Of Sharp Cheddar, Colby And Monterey Jack Shredded Cheese, Mexican Blend?

Per 100 g of Mexican Blend Of Sharp Cheddar, Colby And Monterey Jack Shredded Cheese, Mexican Blend there are 607.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mexican Blend Of Sharp Cheddar, Colby And Monterey Jack Shredded Cheese, Mexican Blend?

Per 100 g of Mexican Blend Of Sharp Cheddar, Colby And Monterey Jack Shredded Cheese, Mexican Blend there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mexican Blend Of Sharp Cheddar, Colby And Monterey Jack Shredded Cheese, Mexican Blend?

The main ingredients in Mexican Blend Of Sharp Cheddar, Colby And Monterey Jack Shredded Cheese, Mexican Blend are: Anticaking, Cellulose, Microbial Enzymes, Organic Annatto, Organic Colby Cheese.

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Level of processing

2
Minimally Processed
9 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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