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Kettle Popped Corn Chips — Nutrition Facts & Ingredients

UPC 710069004511 Manufacturer: Cachere Distributing Inc. Chips, Pretzels & Snacks Updated Sep 27, 2026

Kettle Popped Corn Chips
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1.1 oz 32 g, 32 g): 140 calories. Per 100 g: 438 calories, 6.2 g protein, 12.5 g fat.

Label highlights:

Nutrition Facts

Serving size1.1 oz 32 g (32g)

Amount per servingCalories
140
% Daily Value*
Total Fat 4g 5%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 110mg 5%
Total Carbohydrate 23.0g 8%
Dietary Fiber 1.0g 4%
Total Sugars 3.0g
Protein 2g
Calcium 0mg 0%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

438 calories in 100 g
Protein6.2 g
Carbohydrates71.9 g
Sugars9.4 g
Dietary fiber3.1 g
Net carbs (carbohydrates minus fiber)68.8g
Fat12.5 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium344 mg
Calcium0 mg
Iron3.4 mg
Vitamin A56 mcg
Vitamin C0 mg

Where to buy

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Ingredients

Sea Salt, Sugar, Sunflower Oil, Yellow Corn

Frequently asked questions

How many calories are in Kettle Popped Corn Chips?

Per 100 g of Kettle Popped Corn Chips there are 438 calories.

How much protein is in Kettle Popped Corn Chips?

Per 100 g of Kettle Popped Corn Chips there are 6.25 g protein.

How many carbohydrates are in Kettle Popped Corn Chips?

Per 100 g of Kettle Popped Corn Chips there are 71.88 g carbohydrates. Of which 9.38 g sugars.

How much sugar is in Kettle Popped Corn Chips?

Per 100 g of Kettle Popped Corn Chips there are 9.38 g sugars.

How much sodium (salt) is in Kettle Popped Corn Chips?

Per 100 g of Kettle Popped Corn Chips there are 344.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Kettle Popped Corn Chips?

Per 100 g of Kettle Popped Corn Chips there are 3.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Kettle Popped Corn Chips?

The main ingredients in Kettle Popped Corn Chips are: Sea Salt, Sugar, Sunflower Oil, Yellow Corn.

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Level of processing

1
Unprocessed
4 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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