4% Large Curd Cottage Cheese — Nutrition Facts & Ingredients
- Calories
- 110per serving
- Protein
- 10.9 gper 100 g
- Carbs
- 3.6 gper 100 g
- Fat
- 4.5 gper 100 g
Where to buy
Per serving (1/2 cup, 110 g): 110 calories. Per 100 g: 100 calories, 10.9 g protein, 4.5 g fat.
Nutrition Facts
Serving size1/2 cup (110g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy 4% Large Curd Cottage Cheese
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Carbon Dioxide, Carob Bean Gum, Carrageenan, Cream, Cultured Pasteurized Skim Milk, Enzyme, Guar Gum, Milk, Nonfat Dry Milk, Salt, To Maintain Freshness
Frequently asked questions
How many calories are in 4% Large Curd Cottage Cheese?
Per 100 g of 4% Large Curd Cottage Cheese there are 100 calories.
How much protein is in 4% Large Curd Cottage Cheese?
Per 100 g of 4% Large Curd Cottage Cheese there are 10.91 g protein.
How many carbohydrates are in 4% Large Curd Cottage Cheese?
Per 100 g of 4% Large Curd Cottage Cheese there are 3.64 g carbohydrates. Of which 3.64 g sugars.
How much sugar is in 4% Large Curd Cottage Cheese?
Per 100 g of 4% Large Curd Cottage Cheese there are 3.64 g sugars.
How much sodium (salt) is in 4% Large Curd Cottage Cheese?
Per 100 g of 4% Large Curd Cottage Cheese there are 373.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in 4% Large Curd Cottage Cheese?
Per 100 g of 4% Large Curd Cottage Cheese there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in 4% Large Curd Cottage Cheese?
The main ingredients in 4% Large Curd Cottage Cheese are: Carbon Dioxide, Carob Bean Gum, Carrageenan, Cream, Cultured Pasteurized Skim Milk.
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