RUMMO

Gluten Free Penne Rigate No.66 Pasta — Nutrition Facts & Ingredients

UPC 10978890664 Manufacturer: Rummo Spa--Molino & Pastificio Pasta by Shape & Type Updated Sep 27, 2026

Gluten Free Penne Rigate No.66 Pasta
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
200per serving
Protein
7.1 gper 100 g
Carbs
78.6 gper 100 g
Fat
1.8 gper 100 g

Where to buy

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Per serving (2 oz (56g / 1/6 package), 56 g): 200 calories. Per 100 g: 357 calories, 7.1 g protein, 1.8 g fat.

Label highlights:

Nutrition Facts

Serving size2 oz (56g / 1/6 package) (56g)

Amount per servingCalories
200
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat -- --
Trans Fat --
Cholesterol -- --
Sodium 0mg 0%
Total Carbohydrate 44.0g 16%
Dietary Fiber 2.0g 7%
Protein 4.0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

357 calories in 100 g
Protein7.1 g
Carbohydrates78.6 g
Dietary fiber3.6 g
Net carbs (carbohydrates minus fiber)75.0g
Fat1.8 g
Sodium0 mg

Where to buy Gluten Free Penne Rigate No.66 Pasta

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Brown Rice, Mono - And Diglycerides Of Vegetable Origin, Potato Starch, Rice, White Corn, Yellow Corn

Frequently asked questions

How many calories are in Gluten Free Penne Rigate No.66 Pasta?

Per 100 g of Gluten Free Penne Rigate No.66 Pasta there are 357 calories.

How much protein is in Gluten Free Penne Rigate No.66 Pasta?

Per 100 g of Gluten Free Penne Rigate No.66 Pasta there are 7.14 g protein.

How many carbohydrates are in Gluten Free Penne Rigate No.66 Pasta?

Per 100 g of Gluten Free Penne Rigate No.66 Pasta there are 78.57 g carbohydrates.

How much sodium (salt) is in Gluten Free Penne Rigate No.66 Pasta?

Per 100 g of Gluten Free Penne Rigate No.66 Pasta there are 0.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Gluten Free Penne Rigate No.66 Pasta?

Per 100 g of Gluten Free Penne Rigate No.66 Pasta there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Gluten Free Penne Rigate No.66 Pasta?

The main ingredients in Gluten Free Penne Rigate No.66 Pasta are: Brown Rice, Mono - And Diglycerides Of Vegetable Origin, Potato Starch, Rice, White Corn.

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Level of processing

2
Minimally Processed
6 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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