Melting Wafers, Dark Chocolate — Nutrition Facts & Ingredients
- Calories
- 150per serving
- Protein
- 3.5 gper 100 g
- Carbs
- 65.5 gper 100 g
- Fat
- 31.0 gper 100 g
Where to buy
Per serving (12 PIECES, 29 g): 150 calories. Per 100 g: 517 calories, 3.5 g protein, 31.0 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 40% DV (high at 20% DV or more)
- Added sugars: 36% DV (high at 20% DV or more)
Nutrition Facts
Serving size12 PIECES (29g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Melting Wafers, Dark Chocolate
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Cocoa Powder, Emulsifier, Palm Kernel And Hydrogenated Palm Kernel Oil, Processed With Alkali, Soy Lecithin, Sugar, Whey Powder And Salt
Frequently asked questions
How many calories are in Melting Wafers, Dark Chocolate?
Per 100 g of Melting Wafers, Dark Chocolate there are 517 calories.
How much protein is in Melting Wafers, Dark Chocolate?
Per 100 g of Melting Wafers, Dark Chocolate there are 3.45 g protein.
How many carbohydrates are in Melting Wafers, Dark Chocolate?
Per 100 g of Melting Wafers, Dark Chocolate there are 65.52 g carbohydrates. Of which 62.07 g sugars.
How much sugar is in Melting Wafers, Dark Chocolate?
Per 100 g of Melting Wafers, Dark Chocolate there are 62.07 g sugars.
How much sodium (salt) is in Melting Wafers, Dark Chocolate?
Per 100 g of Melting Wafers, Dark Chocolate there are 86.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Melting Wafers, Dark Chocolate?
Per 100 g of Melting Wafers, Dark Chocolate there are 3.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Melting Wafers, Dark Chocolate?
The main ingredients in Melting Wafers, Dark Chocolate are: Cocoa Powder, Emulsifier, Palm Kernel And Hydrogenated Palm Kernel Oil, Processed With Alkali, Soy Lecithin.
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