SAUDER'S EGGS

Fresh Hard-Cooked Red Beet Eggs — Nutrition Facts & Ingredients

UPC 33604004198 Manufacturer: R. W. Sauder, Inc. Eggs & Egg Substitutes Updated Sep 27, 2026

Per serving (1 EGG, 40 g): 70 calories. Per 100 g: 175 calories, 10 g protein, 8.8 g fat.

Label highlights: High in cholesterol — 62% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Cholesterol: 62% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 EGG (40g)

Amount per servingCalories
70
% Daily Value*
Total Fat 3.5g 4%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 185mg 62%
Sodium 35.2mg 2%
Total Carbohydrate 6g 2%
Dietary Fiber 1g 4%
Total Sugars 3g
Protein 4g
Calcium 20mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

175 calories in 100 g
Protein10 g
Carbohydrates15 g
Sugars7.5 g
Dietary fiber2.5 g
Net carbs (carbohydrates minus fiber)12.5g
Fat8.8 g
Saturated fat2.5 g
Trans fat0 g
Cholesterol462 mg
Sodium88 mg
Calcium50 mg
Iron1.8 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Ingredients

Eggs, Pre-pickled In A Brine Solution Of Water, Sugar, Vinegar And Red Beef Juice

Frequently asked questions

How many calories are in Fresh Hard-Cooked Red Beet Eggs?

Per 100 g of Fresh Hard-Cooked Red Beet Eggs there are 175 calories.

How much protein is in Fresh Hard-Cooked Red Beet Eggs?

Per 100 g of Fresh Hard-Cooked Red Beet Eggs there are 10.0 g protein.

How many carbohydrates are in Fresh Hard-Cooked Red Beet Eggs?

Per 100 g of Fresh Hard-Cooked Red Beet Eggs there are 15.0 g carbohydrates. Of which 7.5 g sugars.

How much sugar is in Fresh Hard-Cooked Red Beet Eggs?

Per 100 g of Fresh Hard-Cooked Red Beet Eggs there are 7.5 g sugars.

How much sodium (salt) is in Fresh Hard-Cooked Red Beet Eggs?

Per 100 g of Fresh Hard-Cooked Red Beet Eggs there are 88.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Fresh Hard-Cooked Red Beet Eggs?

Per 100 g of Fresh Hard-Cooked Red Beet Eggs there are 2.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Fresh Hard-Cooked Red Beet Eggs?

The main ingredients in Fresh Hard-Cooked Red Beet Eggs are: Eggs, Pre-pickled In A Brine Solution Of Water, Sugar, Vinegar And Red Beef Juice.

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Level of processing

1
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4 ingredients
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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