Eggs — Nutrition Facts & Ingredients
1 EGG · 56 g
- Calories
- 80per serving
- Protein
- 7 gper serving
- Carbs
- 0 gper serving
- Fat
- 5.0 gper serving
Where to buy
Per serving (1 EGG, 56 g): 80 calories. Per 100 g: 143 calories, 12.5 g protein, 8.9 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Cholesterol: 70% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 EGG (56g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Ingredient flags
Where to buy Eggs
Search three major US retailers for this product. Stock and prices vary by store and location.
Healthier swaps
-
Rafael Padilla & Cia S. En C.
Cage Free Liquid Egg Whites
−3.6 g sat. fat−26 mg sodium−90 calories
-
Wegmans Food Markets, Inc.
Cage Free Grade A Medium Brown Eggs
−1.3 g sat. fat−18 mg sodium−29 calories -
Eggland's Best, Inc.
Cage Free Hard-Cooked Peeled Medium Eggs
−1.3 g sat. fat−18 mg sodium−29 calories
Ingredients
Frequently asked questions
How many calories are in Eggs?
Per 100 g of Eggs there are 143 calories.
How much protein is in Eggs?
Per 100 g of Eggs there are 12.5 g protein.
How many carbohydrates are in Eggs?
Per 100 g of Eggs there are 0.0 g carbohydrates.
How much sodium (salt) is in Eggs?
Per 100 g of Eggs there are 143.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Eggs?
The main ingredients in Eggs are: Fresh Brown Eggs.
Reviews
Similar products
Target Stores
Large Brown Fresh Eggs
140Calories
12Protein
10Fat
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from Pete and Gerry's Organics
Nutrition facts for other products from Pete and Gerry's Organics:
- Cage Free Organic Liquid Egg Whites
- Organic Grade A Medium Hard-Boiled Eggs
- Sausage + Cheddar Free Range Egg Bites, Sausage + Cheddar
- Sausage + Cheddar Free Range Egg Bites, Sausage + Cheddar
- Unsalted Slow Churned Butter, Unsalted
- Sea Salted Slow Churned Butter, Sea Salted