SAUDER'S EGGS

Fresh Hard Cooked Peeled Eggs — Nutrition Facts & Ingredients

UPC 33604002125 Manufacturer: R. W. Sauder, Inc. Eggs & Egg Substitutes Updated Sep 27, 2026

Fresh Hard Cooked Peeled Eggs
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 EGG, PER CONTAINER, 44 g): 60 calories. Per 100 g: 136 calories, 13.6 g protein, 9.1 g fat.

Label highlights: High in cholesterol — 53% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Cholesterol: 53% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 EGG, PER CONTAINER (44g)

Amount per servingCalories
60
% Daily Value*
Total Fat 4g 5%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 160mg 53%
Sodium 59.8mg 3%
Total Carbohydrate 0g 0%
Protein 6.0g
Calcium 19.8mg 2%
Iron 0.7mg 4%
Potassium 59.8mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

136 calories in 100 g
Protein13.6 g
Carbohydrates0 g
Fat9.1 g
Saturated fat3.4 g
Trans fat0 g
Cholesterol364 mg
Sodium136 mg
Calcium45 mg
Potassium136 mg
Iron1.6 mg
Vitamin A205 mcg
Vitamin C0 mg

Where to buy

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Ingredients

Eggs, Processed In Citric Acid And Sodium Benzoate

Frequently asked questions

How many calories are in Fresh Hard Cooked Peeled Eggs?

Per 100 g of Fresh Hard Cooked Peeled Eggs there are 136 calories.

How much protein is in Fresh Hard Cooked Peeled Eggs?

Per 100 g of Fresh Hard Cooked Peeled Eggs there are 13.64 g protein.

How many carbohydrates are in Fresh Hard Cooked Peeled Eggs?

Per 100 g of Fresh Hard Cooked Peeled Eggs there are 0.0 g carbohydrates.

How much sodium (salt) is in Fresh Hard Cooked Peeled Eggs?

Per 100 g of Fresh Hard Cooked Peeled Eggs there are 136.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Fresh Hard Cooked Peeled Eggs?

The main ingredients in Fresh Hard Cooked Peeled Eggs are: Eggs, Processed In Citric Acid And Sodium Benzoate.

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Level of processing

1
Unprocessed
2 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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