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Bacon Wrapped Turkey Tenderloin Filet — Nutrition Facts & Ingredients

UPC 857492001219 Frozen Poultry, Chicken & Turkey Updated Sep 27, 2026

Calories
220per serving
Protein
18.6 gper 100 g
Carbs
0 gper 100 g
Fat
8.6 gper 100 g

Where to buy

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Per serving (5 ONZ, 140 g): 220 calories. Per 100 g: 157 calories, 18.6 g protein, 8.6 g fat.

Label highlights: High in saturated fat — 22% DV per serving High in cholesterol — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 22% DV (high at 20% DV or more)
  • Cholesterol: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size5 ONZ (140g)

Amount per servingCalories
220
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 75.6mg 25%
Sodium 440mg 19%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 26.0g
Calcium 19.6mg 2%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

157 calories in 100 g
Protein18.6 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat8.6 g
Saturated fat3.2 g
Trans fat0 g
Cholesterol54 mg
Sodium314 mg
Calcium14 mg
Iron1.0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Bacon Wrapped Turkey Tenderloin Filet

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Bacon, Contains Up To 20% Solution, Cured With A Solution Of Water, Hydrolyzed Protein From Milk And Gelatin, Salt, Sodium Erythorbat Sodium Nitrite, Sodium Phosphate, Sugar, Turkey, Water

Frequently asked questions

How many calories are in Bacon Wrapped Turkey Tenderloin Filet?

Per 100 g of Bacon Wrapped Turkey Tenderloin Filet there are 157 calories.

How much protein is in Bacon Wrapped Turkey Tenderloin Filet?

Per 100 g of Bacon Wrapped Turkey Tenderloin Filet there are 18.57 g protein.

How many carbohydrates are in Bacon Wrapped Turkey Tenderloin Filet?

Per 100 g of Bacon Wrapped Turkey Tenderloin Filet there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Bacon Wrapped Turkey Tenderloin Filet?

Per 100 g of Bacon Wrapped Turkey Tenderloin Filet there are 0.0 g sugars.

How much sodium (salt) is in Bacon Wrapped Turkey Tenderloin Filet?

Per 100 g of Bacon Wrapped Turkey Tenderloin Filet there are 314.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Bacon Wrapped Turkey Tenderloin Filet?

Per 100 g of Bacon Wrapped Turkey Tenderloin Filet there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Bacon Wrapped Turkey Tenderloin Filet?

The main ingredients in Bacon Wrapped Turkey Tenderloin Filet are: Bacon, Contains Up To 20% Solution, Cured With A Solution Of Water, Hydrolyzed Protein From Milk And Gelatin, Salt.

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Level of processing

2
Minimally Processed
10 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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