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Hickory Smoked Lower Sodium Bacon, Hickory Smoked — Nutrition Facts & Ingredients

UPC 605388186805 Manufacturer: Wal-Mart Stores, Inc. Bacon, Sausages & Ribs Updated Sep 27, 2026

Per serving (2 cooked slices, 15 g): 80 calories. Per 100 g: 533 calories, 40 g protein, 40 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size2 cooked slices (15g)

Amount per servingCalories
80
% Daily Value*
Total Fat 6g 8%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 15mg 5%
Sodium 160mg 7%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 6g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 80.0mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

533 calories in 100 g
Protein40 g
Carbohydrates0 g
Sugars0 g
Added sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat40 g
Saturated fat16.7 g
Trans fat0 g
Cholesterol100 mg
Sodium1067 mg
Calcium0 mg
Potassium533 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Hickory Smoked Lower Sodium Bacon, Hickory Smoked

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Ingredients

Pork Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates

Frequently asked questions

How many calories are in Hickory Smoked Lower Sodium Bacon, Hickory Smoked?

Per 100 g of Hickory Smoked Lower Sodium Bacon, Hickory Smoked there are 533 calories.

How much protein is in Hickory Smoked Lower Sodium Bacon, Hickory Smoked?

Per 100 g of Hickory Smoked Lower Sodium Bacon, Hickory Smoked there are 40.0 g protein.

How many carbohydrates are in Hickory Smoked Lower Sodium Bacon, Hickory Smoked?

Per 100 g of Hickory Smoked Lower Sodium Bacon, Hickory Smoked there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Hickory Smoked Lower Sodium Bacon, Hickory Smoked?

Per 100 g of Hickory Smoked Lower Sodium Bacon, Hickory Smoked there are 0.0 g sugars.

How much sodium (salt) is in Hickory Smoked Lower Sodium Bacon, Hickory Smoked?

Per 100 g of Hickory Smoked Lower Sodium Bacon, Hickory Smoked there are 1067.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hickory Smoked Lower Sodium Bacon, Hickory Smoked?

Per 100 g of Hickory Smoked Lower Sodium Bacon, Hickory Smoked there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hickory Smoked Lower Sodium Bacon, Hickory Smoked?

The main ingredients in Hickory Smoked Lower Sodium Bacon, Hickory Smoked are: Pork Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphates.

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Level of processing

3
Processed
5 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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