Italian Style Sliced Roast Beef Top Round — Nutrition Facts & Ingredients
- Calories
- 80per serving
- Protein
- 16.1 gper 100 g
- Carbs
- 1.8 gper 100 g
- Fat
- 8.0 gper 100 g
Where to buy
Per serving (2 oz, 56 g): 80 calories. Per 100 g: 143 calories, 16.1 g protein, 8.0 g fat.
Nutrition Facts
Serving size2 oz (56g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Italian Style Sliced Roast Beef Top Round
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Autolyzed Yeast, Caramel Color, Coated With: Spices, Dextrose, Flavoring, Paprika, Salt
Frequently asked questions
How many calories are in Italian Style Sliced Roast Beef Top Round?
Per 100 g of Italian Style Sliced Roast Beef Top Round there are 143 calories.
How much protein is in Italian Style Sliced Roast Beef Top Round?
Per 100 g of Italian Style Sliced Roast Beef Top Round there are 16.07 g protein.
How many carbohydrates are in Italian Style Sliced Roast Beef Top Round?
Per 100 g of Italian Style Sliced Roast Beef Top Round there are 1.79 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Italian Style Sliced Roast Beef Top Round?
Per 100 g of Italian Style Sliced Roast Beef Top Round there are 0.0 g sugars.
How much sodium (salt) is in Italian Style Sliced Roast Beef Top Round?
Per 100 g of Italian Style Sliced Roast Beef Top Round there are 696.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Italian Style Sliced Roast Beef Top Round?
The main ingredients in Italian Style Sliced Roast Beef Top Round are: Autolyzed Yeast, Caramel Color, Coated With: Spices, Dextrose, Flavoring.
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Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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