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Chicken Franks, Chicken — Nutrition Facts & Ingredients

UPC 783919135338 Manufacturer: Agri Star Meat & Poultry LLC Sausages, Hotdogs & Brats Updated Sep 27, 2026

Per serving (1 FRANK, 43 g): 90 calories. Per 100 g: 209 calories, 13.9 g protein, 11.6 g fat.

Label highlights:

Nutrition Facts

Serving size1 FRANK (43g)

Amount per servingCalories
90
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 1.5g 8%
Trans Fat --
Cholesterol 40.0mg 13%
Sodium 390mg 17%
Total Carbohydrate 3.0g 1%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 6.0g
Calcium 60.2mg 5%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

209 calories in 100 g
Protein13.9 g
Carbohydrates7.0 g
Sugars2.3 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)7.0g
Fat11.6 g
Saturated fat3.5 g
Cholesterol93 mg
Sodium907 mg
Calcium140 mg
Iron0 mg
Vitamin A42 mcg
Vitamin C41.9 mg

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Ingredients

Contains 2% Or Less: Corn Syrup, Dextrose, Extract Of Paprika, Flavorings, Mechanically Separated Chicken, Modified Food Starch, Paprika, Potassium Chloride, Salt, Sodium Ascorbate, Sodium Nitrite, Sodium Phosphate, Water

Frequently asked questions

How many calories are in Chicken Franks, Chicken?

Per 100 g of Chicken Franks, Chicken there are 209 calories.

How much protein is in Chicken Franks, Chicken?

Per 100 g of Chicken Franks, Chicken there are 13.95 g protein.

How many carbohydrates are in Chicken Franks, Chicken?

Per 100 g of Chicken Franks, Chicken there are 6.98 g carbohydrates. Of which 2.33 g sugars.

How much sugar is in Chicken Franks, Chicken?

Per 100 g of Chicken Franks, Chicken there are 2.33 g sugars.

How much sodium (salt) is in Chicken Franks, Chicken?

Per 100 g of Chicken Franks, Chicken there are 907.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chicken Franks, Chicken?

Per 100 g of Chicken Franks, Chicken there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chicken Franks, Chicken?

The main ingredients in Chicken Franks, Chicken are: Contains 2% Or Less: Corn Syrup, Dextrose, Extract Of Paprika, Flavorings, Mechanically Separated Chicken.

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Level of processing

3
Processed
13 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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