Pickled Red Onions, Pickled Red — Nutrition Facts & Ingredients
- Calories
- 10per serving
- Protein
- 0 gper 100 g
- Carbs
- 7.1 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (2 Tbsp, 28 g): 10 calories. Per 100 g: 36 calories, 0 g protein, 0 g fat.
Nutrition Facts
Serving size2 Tbsp (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Pickled Red Onions, Pickled Red
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Distilled Vinegar, Garlic, Red Onion, Salt, Spice, Typickle Pickle Brine, Water
Frequently asked questions
How many calories are in Pickled Red Onions, Pickled Red?
Per 100 g of Pickled Red Onions, Pickled Red there are 36 calories.
How much protein is in Pickled Red Onions, Pickled Red?
Per 100 g of Pickled Red Onions, Pickled Red there are 0.0 g protein.
How many carbohydrates are in Pickled Red Onions, Pickled Red?
Per 100 g of Pickled Red Onions, Pickled Red there are 7.14 g carbohydrates. Of which 3.57 g sugars.
How much sugar is in Pickled Red Onions, Pickled Red?
Per 100 g of Pickled Red Onions, Pickled Red there are 3.57 g sugars.
How much sodium (salt) is in Pickled Red Onions, Pickled Red?
Per 100 g of Pickled Red Onions, Pickled Red there are 571.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pickled Red Onions, Pickled Red?
Per 100 g of Pickled Red Onions, Pickled Red there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pickled Red Onions, Pickled Red?
The main ingredients in Pickled Red Onions, Pickled Red are: Distilled Vinegar, Garlic, Red Onion, Salt, Spice.
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