Organic Traditional Red Miso — Nutrition Facts & Ingredients
- Calories
- 20per serving
- Protein
- 10 gper 100 g
- Carbs
- 30 gper 100 g
- Fat
- 0 gper 100 g
Where to buy
Per serving (2 tsp, 10 g): 20 calories. Per 100 g: 200 calories, 10 g protein, 0 g fat.
Nutrition Facts
Serving size2 tsp (10g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Organic Traditional Red Miso
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
And Koji Spores, Blue Ridge Mtn Well Water, Organic Handmade Rice Koji, Organic Whole Soybeans, Sun Dried Sea Salt
Frequently asked questions
How many calories are in Organic Traditional Red Miso?
Per 100 g of Organic Traditional Red Miso there are 200 calories.
How much protein is in Organic Traditional Red Miso?
Per 100 g of Organic Traditional Red Miso there are 10.0 g protein.
How many carbohydrates are in Organic Traditional Red Miso?
Per 100 g of Organic Traditional Red Miso there are 30.0 g carbohydrates. Of which 20.0 g sugars.
How much sugar is in Organic Traditional Red Miso?
Per 100 g of Organic Traditional Red Miso there are 20.0 g sugars.
How much sodium (salt) is in Organic Traditional Red Miso?
Per 100 g of Organic Traditional Red Miso there are 4100.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Organic Traditional Red Miso?
Per 100 g of Organic Traditional Red Miso there are 10.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Organic Traditional Red Miso?
The main ingredients in Organic Traditional Red Miso are: And Koji Spores, Blue Ridge Mtn Well Water, Organic Handmade Rice Koji, Organic Whole Soybeans, Sun Dried Sea Salt.
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