Roll Butter Salted — Nutrition Facts & Ingredients
Per serving (1 Tbsp, 14 g): 100 calories. Per 100 g: 714 calories, 0 g protein, 78.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 36% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 Tbsp (14g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
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Frequently asked questions
How many calories are in Roll Butter Salted?
Per 100 g of Roll Butter Salted there are 714 calories.
How much protein is in Roll Butter Salted?
Per 100 g of Roll Butter Salted there are 0.0 g protein.
How many carbohydrates are in Roll Butter Salted?
Per 100 g of Roll Butter Salted there are 0.0 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Roll Butter Salted?
Per 100 g of Roll Butter Salted there are 0.0 g sugars.
How much sodium (salt) is in Roll Butter Salted?
Per 100 g of Roll Butter Salted there are 714.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Roll Butter Salted?
Per 100 g of Roll Butter Salted there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Roll Butter Salted?
The main ingredients in Roll Butter Salted are: Pasteurized Cream, Salt.
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