Wright

Wright Brand Raw Smoked Bacon Ends and Pieces, 30 Lbs, Vacuum-sealed, Frozen

UPC 79621003172 Manufacturer: Tyson Foods Inc. Meat/Poultry/Other Animals Prepared/Processed Updated Sep 27, 2026

Calories
436per serving
Protein
11.1 gper 100 g
Carbs
0 gper 100 g
Fat
43.5 gper 100 g

Where to buy

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Per serving (100 GRAM, 100 g): 436 calories. Per 100 g: 436 calories, 11.1 g protein, 43.5 g fat.

Label highlights: High in sodium — 40% DV per serving High in saturated fat — 73% DV per serving High in cholesterol — 22% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 40% DV (high at 20% DV or more)
  • Saturated fat: 73% DV (high at 20% DV or more)
  • Cholesterol: 22% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size100 GRAM (100g)

Amount per servingCalories
436
% Daily Value*
Total Fat 43.5g 56%
Saturated Fat 14.6g 73%
Trans Fat 0.1g
Cholesterol 66.1mg 22%
Sodium 930mg 40%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 11.1g
Calcium 0mg 0%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

436 calories in 100 g
Protein11.1 g
Carbohydrates0 g
Sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)0.0g
Fat43.5 g
Saturated fat14.6 g
Trans fat0.1 g
Cholesterol66.1 mg
Sodium930 mg
Calcium0 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Wright Brand Raw Smoked Bacon Ends and Pieces, 30 Lbs, Vacuum-sealed, Frozen

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sugar

Allergens

May contain: Smoke Flavoring

Frequently asked questions

How many calories are in Wright Brand Raw Smoked Bacon Ends and Pieces, 30 Lbs, Vacuum-sealed, Frozen?

Per 100 g of Wright Brand Raw Smoked Bacon Ends and Pieces, 30 Lbs, Vacuum-sealed, Frozen there are 436 calories.

How much protein is in Wright Brand Raw Smoked Bacon Ends and Pieces, 30 Lbs, Vacuum-sealed, Frozen?

Per 100 g of Wright Brand Raw Smoked Bacon Ends and Pieces, 30 Lbs, Vacuum-sealed, Frozen there are 11.05 g protein.

How many carbohydrates are in Wright Brand Raw Smoked Bacon Ends and Pieces, 30 Lbs, Vacuum-sealed, Frozen?

Per 100 g of Wright Brand Raw Smoked Bacon Ends and Pieces, 30 Lbs, Vacuum-sealed, Frozen there are 0.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Wright Brand Raw Smoked Bacon Ends and Pieces, 30 Lbs, Vacuum-sealed, Frozen?

Per 100 g of Wright Brand Raw Smoked Bacon Ends and Pieces, 30 Lbs, Vacuum-sealed, Frozen there are 0.0 g sugars.

How much sodium (salt) is in Wright Brand Raw Smoked Bacon Ends and Pieces, 30 Lbs, Vacuum-sealed, Frozen?

Per 100 g of Wright Brand Raw Smoked Bacon Ends and Pieces, 30 Lbs, Vacuum-sealed, Frozen there are 930.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Wright Brand Raw Smoked Bacon Ends and Pieces, 30 Lbs, Vacuum-sealed, Frozen?

Per 100 g of Wright Brand Raw Smoked Bacon Ends and Pieces, 30 Lbs, Vacuum-sealed, Frozen there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Wright Brand Raw Smoked Bacon Ends and Pieces, 30 Lbs, Vacuum-sealed, Frozen?

The main ingredients in Wright Brand Raw Smoked Bacon Ends and Pieces, 30 Lbs, Vacuum-sealed, Frozen are: Cured With Water, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate.

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Level of processing

3
Processed
6 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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